Sunday, 04 March 2018 18:41

My "Winter term" report

As we all know there is no "Winter" term at school but I have a 16 year old Japanese ward, Sky, who is at boarding school nearby and whose reports I read. So these have inspired me to decide that the garden and gardener need a report after three plus years (though I haven't had a report for about 40 years). Winter is a hard time to judge a garden but a good one. For me it should still have structure, texture, colour and, yes, scent.

Herewith the report - with interesting subjects, most of which I didn't study at school.

Design and engineering

The garden has a fair amount of hard landscaping and structures, for example: the low walls around my terrace for growing alpines; the huge iron arch parade for climbing roses, Wisteria Clematis and Lonicera (honeysuckle); another iron arch for the same; a pond with bridge and rockery area; and sculptures. On the plant side I have evergreens; dwarf conifers; and trees. I also have low evergreen edging to two of my beds (which I never guessed I would do so they are sort of a surprise to me too - but the beds that are bordered by paths seemed to need it). One edging is box (which needs cutting) and the other is Lonicera nitida Golden Glow. I also have three strategically placed box balls. No box blight so far but it is probably inevitable.

Interestingly I felt pressure to create such structure much more in this larger, flat, open garden (and this village) than I did in London where the garden was so much smaller and anyway hard fenced on three sides. This part of the world is full of really skilled gardeners and fabulous gardens small, large and seriously landed.

Looking at it now, I think it has mostly worked especially in certain places. It is now quite well structuredand, dare I say, almost formal near the house (as below).

 

I am still undecided as to whether it needs more structure toward the end. I think, on balance, I like the way that it loosens as it approaches the fields and the view of ancient oaks and woodland of our village dairy farm.

 

So: 7-8/10 for effort and achievement

Art and sensory perception

In flower right now we have scented and none scented plants. The scented ones are: a number of Sarcococca confusa plus a red budded version S. ‘Winter Gem’; Viburnum bodnatense ‘Dawn’ and V. tinus ‘Eve Price’; a Daphne bholua (more of which later); and my amazing Prunus mume ‘Beni-Chidori’ (below).

On the less or unscented side we have snowdrops, pink and white and speckled Hellebores, pink Prunus sub Autumnalis Rosea, a white Camelia, yellow Cornus officinalis in the veg bed and many different Rosemary, cascading and upright, displaying their fabulous pale blues (as below). So I think I am doing pretty well having flowers and scent in this season.

The Zen bed (above), with all its dwarf conifers, the huge evergreen Cistus Alan Fradd’, bright red rose hips plus sculptures is probably the best-looking bed in Winter. It is almost entirely evergreen with lots of different colours of green (from yellows through to almost black), so much texture etc.. I added green slate to it last year to help keep the weeds down and the Narcissi Tete a Tete and Primulae are proving strong enough to move the slates aside as they determine to rise up and flower in early Spring. The major failure is the Cytisus batandieri (pineapple tree) which is clearly hating it where it is and needs moving. I think/hope it simply needs more sun. It is still alive - just - but needs saving.

The small wall bed (above) which is opposite the Zen bed is the star Winter scented one because of the three sweetly smelling Sarcocca confusa which are in serious flower now - and I don't have to venture far from the kitchen to appreciate the scent. It also has a smaller, evergreen Cistus (C. dansereaui Decumbens), deciduous, purple flowered Daphne mezereum Rubra which, somewhat surprisingly, is doing well and will flower soon and then produce fruits, and a number of Hellebores. However, I think I dont like the basic (simple flowered) white Geraniums and the rather boring Aquilegia I planted as fillers early on and havent yet replaced. Winter term 8/10 (evergreen structure and scent). Overall 6/10. Could do better! Something fun to plan to improve on next year.

Indeed, without taking you through all the other borders and beds, my overall report for them on this subject is 6/10 for effort and achievement. The basics are there but more finessing and detailed work needed.

Cookery

I have just used my last home grown onion (sob), the tomatoes, beans and Bramley apples are long gone and I have to admit that the only things I am still cropping outside are rosemary, thyme, sage and bay, plus chillies in the greenhouse.

So, this deserves a dire Winter term report - and many more onions next year. Yes. I have discovered that I love growing onions! They are so easy from sets, they need almost no work (except protecting the young ones from cheeky blackbirds pulling them up for fun), I love deciding when to pull them and dry them (in the greenhouse) and then making them look beautiful by cutting and twisting their necks. They store well and they taste so much better than shop bought ones. These are onions that make you cry when you cut them – like they did in the old days. I am protected from this by my contact lenses but my Japanese ward can’t cut them without weeping copiously. I started two years ago with a mixed bag of white, red and brown sets from T&M. The white ones have been a little disappointingly small but the rest have been fabulous.

I love to cook and make dishes from everywhere in the world. I use hundreds of onions in a year so I have decided that, in my small veg garden space, on this soil, in my three raised beds, what grows best is onions. Thus I am going to devote most of my kitchen garden beds next year to onions. Well why not? Every single one will go to a good, “foody” cause. This year I have ordered Hercules, Hi-Tech and Red Baron. They’ll be going in as soon as I have weeded the beds and the weather improves.

So: 1/10 for Winter term I am afraid (because of slim pickings) but shows promise the rest of the year and must do more.

Economics and planning

As ever in Winter, I am now buying seeds for next season especially tomato, pepper and chili seeds for the greenhouse. I always grow Suncherry and Sungold cherry tomatoes (ab fab and really reliable), sometimes Piccolo, and I always experiment with one large, beef one. I havent found a good one yet. This year I am trying Country Taste F1 from Thompson & Morgan.

I try to economise by buying things as seed rather than as plug plants but I have found that my onion seed growing has been extremely unsuccessful and that the more expensive (but still cheap) onion "sets" are the answer and deliver a 100 per cent better return ie lots of wonderful onions v none.

I am also buying runner bean seeds because this is my favourite green vegetable. On the basis of grow what you want to eat I need lots of runner beans as well as onions. Wisley Magic, Firestorm, Enorma, Snowstorm and Moonlight have all done well here and, truth be told, I cant taste any difference between them when cooked. They are all delicious and are so easy to propagate. I also rather enjoy the whole process of creating the structure to accommodate them (seen behind the onions below). And, of course, the harvest is in the air, so not taking up too much ground - a "space economical" harvest.

And, to that end, I intend trying to grow next year's courgettes up a climber so that they take up less room. I have seen people doing this in magazines so surely I can do it do?

However, on the same basis, ie grow what you want to eat, my attempt last year to grow fennel (which I use often - in many fish and chicken dishes especially) seems to have failed disastrously. I dont know why. They were seeded in the raised beds but I think I put them in too late (after I harvested the onions) and weeds just took over.

I am also thinking of seeding salad crops between the onion sets. I am not sure if this is a good plan or not but I am going to give it a go.

So probably: 7/10 for effort but we await "achievement" results from her somewhat "experimental" approach later this year.

Languages: Dutch

Obviously the tulip photos above are last year's. They are of the same bed from different angles and at different times and show how the bed changed colour during March and April. Last year I dug up all 80 of them and stored them in a cold larder where, miraculously, the mice didn’t find them and they survived well. But I should admit that I only managed to get the bulbs back into the bed in late December, in a last minute, “essay crisis”, way. I am not worried. They should be fine. Late planting is supposed to help against a nasty disease and some are already beginning to show.

I have also bought about 30 more bulbs (Sanne, Minton Exotic, the famous Angelique, Orange Princess, and Abba’ – mostly all fragrant